Throughout Graystone we have a focus on progression. Our food menu has been thoughtfully crafted by chef Si Haywood to fit this theme.

All of the food we serve is made & cooked fresh in our kitchen, using ingredients sourced in the most sustainable, responsible and ethical way we can. Inspiration has been drawn from various cuisines to invent creative dishes, among classics served exactly how they should be.

Take a look at our menu below. And keep an eye out for our weekly ‘Specials’ board at the bar.

We are conscious about the environment and avoid any plastic products in our bar, with a strong focus on recycling and reducing wastage. 

The View is open daily from 12:00 – 20:00 and for breakfast at the weekend from 1000.

The View has super strength WiFi throughout.